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  • image Cosiness in the Kaminstube
    Cosiness in the Kaminstube
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    World of aromas and fragrances
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    Bauernstube: real Black Forest
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    Arrive and be spoiled!
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... our front parlours

The tables are laid, the set meals discussed, the final scrutinising glances …
Everything is ready for pleasant hours of culinary delights.

 

Menu of the week


from 27th of march 2017 until 1st of april 2017

Amuse Bouche

***

Peas creamsoup with mint and ham crostini

***

Fillet of sea trout with asparagus emincé, chervil sauce and potatoes

or

Poulard breast with spaghetti à la Amatriciana, basil and parmesan

***

New York-Cheesecake with poached rhubarb


  EUR 23,50