• image Cosiness in the Kaminstube
    Cosiness in the Kaminstube
  • image World of aromas and fragrances
    World of aromas and fragrances
  • image Bauernstube: real Black Forest
    Bauernstube: real Black Forest
  • image Arrive and be spoiled!
    Arrive and be spoiled!
  • image

... our front parlours

The tables are laid, the set meals discussed, the final scrutinising glances …
Everything is ready for pleasant hours of culinary delights.


Menu of the week

from 11th of dezember 2017 until 17th of december 2017


Amuse Bouche


Cream soup of mushrooms and quails breast


Fillet of pike-perch on Sauerkraut with grapes,
bacon, Riesling sauce and potatoes


Cubes of filet in pepper cream sauce,
vegetables and “Rösti” of potatoes


Ganache of Valrhona chocolate and exotic fruits



EUR 24,50