News
  • image Cosiness in the Kaminstube
    Cosiness in the Kaminstube
  • image World of aromas and fragrances
    World of aromas and fragrances
  • image Bauernstube: real Black Forest
    Bauernstube: real Black Forest
  • image Arrive and be spoiled!
    Arrive and be spoiled!
  • image

... our front parlours

The tables are laid, the set meals discussed, the final scrutinising glances …
Everything is ready for pleasant hours of culinary delights.

 

Menu of the week


from 22th august 2016 until 26th august 2016

 

Amuse Bouche
***
Mousse of youghurt, cucumber and dill with tomatoe tartar,

parmesan cracker and baked prawns
***
Fillet of deep sea perch on ragout of tomatoes and
zucchini with sauce of crustaceanand tagliatelle
or
Breast of corn poulard with mushromm risotto,
balsamic jus and green asparagus

***
New creation of peach melba

 

 EUR 23,50